Description
Nose: Cracked black pepper adds depth to the light and floral opening, with a helping of lime zest. Vanilla pod notes, menthol and lemon pith are also present.
Palate: The palate adds herbaceous tones of vegetal agave, tomato leaf and whispers of oak influence among hazelnuts, more vanilla and bruised pears.
Finish: The peppery agave returns, flanked by touches of icing sugar.
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