Tenjaku Japanese Whisky

Tenjaku Japanese Whisky is comprised of whisky distilled and aged entirely in Japan. The grains used in its production were corn and barley and the whisky was aged from 3-5 years in used bourbon barrels. The Japanese characters displayed on the bottle are “hibari” or skylark. Comprised of both single malt(s) and single grain(s) often from many different distilleries; if Scotch or Irish must be aged for at least three years in oak barrels; Irish may include single pot still whisky in the blend..





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